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Mother of Pearl - 2020 Sauvignon Blanc
// NEW VINTAGE RELEASE // A refreshing wine showing aromas of melon, tropical fruits & citrus hints. This is beautifully complemented on the palate with rich passionfruit & a well balanced grapefruit/citrus finish. The Wrattonbully grapes provide intense tropical flavours and a rich mouthfeel, while the Coonawarra grapes give citrus acid balance and a hint of grassy complexity.
Salt and Pepper Calamari with Aioli
Variety/Varieties: 100% Sauvignon Blanc
Region: Wrattonbully & Coonawarra
Wine Style: Fresh & fruit driven
Colour: Pale with a green tinge
Winemaker: Luke Tocaciu
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// NEARLY SOLD OUT // Next vintage will be 2020 // This Riesling is a blend of our two vineyards in Coonawarra and Wrattonbully. The Coonawarra component adds citrus acidity and lime flavour and the Wrattonbully adds a floral lift. The aroma is intense, showing lime blossom and citrus freshness. The palate is vibrant with good balanced and crisp and clean acidity.View Tasting Note
NEW RELEASE - " After countless customer requests (mostly from my Mum and my Wife) to bring back our Rosé, it is great to have one back in the range. In the early days of the business our Estate and Toccas Rosé's had a cult following and were enjoyed by many. I have evolved the style since those early wines and crafted this dry, delicate Rosé to compliment any light lunch on a warm Summer day. It’s a style that I like to drink, being dry in sugar but having enough fruit sweetness and weight to be interesting and refreshing. " - Luke TocaciuView Tasting Note